How do you keep in touch with people who you no longer see regularly? A sad part of adult life seems to be losing touch with friends. Sure, you can see what they’re up to on facebook, instagram or other social media but there’s nothing quite like catching up in person.
In a similar vein, how often should you touch base with a good cafe or restaurant? I’ve admitted time and time again that when it comes to food I’m not one for commitment. I can’t bring myself to visit the same places again when there are so many new ones to try. Even so, sometimes I feel that from time to time I should check up on places that I’ve thoroughly enjoyed. Perhaps it serves me right when after a year, they’ve totally changed the menu and replaced all the old favourites.
I didn’t have any of this in mind when I re-visited Operator 25 after a long absence. However, upon reflection, it seems appropriate that I would finally go back here with a good friend who I had also not seen for too long.
Not only was it unseasonably warm, but I had also power walked over to the train station in order to get to brunch on time. As a result, I chose to eschew my usual warm tea with an iced elderberry tea with chia seeds and orange slice. The tea had a pleasant citrus taste and wasn’t too sweet. I’m not entirely sure what the purpose of the chia seeds was, but they added an interesting if somewhat unnecessary textural element to the drink.
Orange Juice was ordered by both my dining companions. It was freshly squeezed, so if you let it sit for too long it would seperate a bit, but a quick stir and the taste isn’t really affected at all.
I dithered between the chia pudding and the Japanese open omelette, before eventually settling on the omelette. What arrived was more of a thin pancake of egg with a generous dash of many of my favourite Japanese ingredients. I found that the octopus was a bit too tough and toothsome and the sauce a touch overpowering, but that aside the flavours were on point.
As for the teriyaki benedict, the mizuna leaves weren’t a sell but the soft brioche and yuzu hollandaise definitely won hearts.
My friend polished off the Balinese pork burger first. After the last bite, he paused and commented that it was ‘good, real good actually’. In my books that’s high praise. Although Operator 25 no longer serves this burger with a side of sweet potato fries, I’m not sure if you need them considering how indulgent this already looks.
Even though I hadn’t been to Operator 25 in years it’s funny how I trusted that it wouldn’t let me down. This visit was everything that I had hoped it would be; somehow striking a balance between the new and familiar. I’m inclined to hope that my friendships will be the same, even if time and distance keeps us apart.